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3 of the most decandent and delicious afternoon teas in Cape Town

Afternoon tea – or high tea as it's called locally – was reportedly started in Great Britain in the early 1800s by Anna, 7th Duchess of Bedford. At the time, it was usual to eat only two meals per day, breakfast and then dinner well into the evening. The peckish duchess deemed that was too long...

Published on February 8 2016, 14:09

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